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Best Electric Smoker Under 200 in 2019- Buyer’s Guide

(Last Updated On: March 24, 2019)

Most of the smokers function using charcoal or propane and the most traditional of all is wood pellets, so you might think despite of all other options why should you go for an electric smoker? The very main reason for majority of people is convenience. Electric smokers can easily be hooked on to a standard wall outlet outside of your house, which omits the need to store charcoal, propane or wood pellets in order to function your smoker. In this article you are going to best electric smoker under 200 but if, you have more budget you can check out list of best electric smokers under 300.

Using electricity also remarkably reduces the amount of time it takes to get your smoker function, since it can heat up faster and evenly in comparison to if you were using charcoal or wood pellets. Electricity is also deliberated one of the safest ways of powering a smoker, since there are no open flames or gas lines. And in the end, electric smokers are easy to use and practical, many includes an electric thermostat which lets you set any particular temperature for cooking your food.

For all these benefits to electric smokers, there are also very few inconveniences. While some people believe that electric smokers do not provide the exact smoky taste as traditional smokers, this differs highly based on individual preferences and many people enjoy and love the taste of meats cooked in electric smokers, some electric smokers even have the option and separate wood chip to put few wood sticks in to add smoky flavor to your meal.

Electric smokers under $200 point do not vary much from other more expensive smokers, they function using the exact same principles and, in most of the cases, cooks your meat to very identical tastes. The very main difference between the expensive and inexpensive electric smokers is the total cooking space of the smokers. Larger smokers are able to cook enough meat for an entire barbeque, rather than just for a single family, and are typically as a matter of course pricier. The other considerable difference is if the electric smoker also includes settings that lets you automate the cooking time or an electric thermostat. While these electronic features are basic on many expensive electric smokers, only a few less expensive models have these controls, so you need to shop wisely.

When it comes to cooking amazing veggies or delicious meat, it’s difficult to find an exceptional cooking method than the smoker. It tenderizes food and locks in juices in a way that very few other cooking methods can approach to. Despite of those traditional smokers which runs on propane, charcoal or even wood pellets, electric smokers adds a level of convenience that makes it fast and easy to smoke food. What’s even better is that you don’t have to spend a lot of money to get a quality smoker, this article will help you pick the best electric smoker under $200.

We considered various features, while selecting some electric smokers under $200 that are currently among the top ones on the market and are worth a closer look. The first of them were temperature and power, which determines what types of food products and how fast can your smoker cook. We also opted for the units with electronic temperature controls, which can exceptionally enhance the ease of use of any electric smoker. And after that, we compared the amount of cooking space that various electric smokers offer, since this is one of the basic limiting factors in how much food you can cook at one time.

Whilst electric smokers are super convenient, they do need some work and care to operate. Above all, you need to add various components aside from your meat to the smoker. More or less every electric smoker comes with a refillable water tray, which needs to be filled with water to form the smoke that will fill the chamber. This water tray needs to be refilled every hour or two depending on its size when smoking, and it is generally advised to fill it with hot water rather than cold water. Another necessary component that needs to be filled at the beginning of smoking and that is the wooden chips bowl. The wooden chips that you add here will provide your meat a pleasant smoky

flavor in the absence of real smoke from the charcoal or pellet burning smoker. You might also want to keep an eye on an additional drip tray feature, which collects any juices dripping off of your meat, while you smoke your food. It will rarely overflow, and it can be a great source of preservative when your meat is finished cooking and helps this whole smoking experience to be as clean as possible.

Best Electric Smokers under 200 (Comparison)

Electric Smoker Heating Element(Power)
Cuisinart COS-330 Electric Smoker- Editor’s Choice 1500 wCheck Price
Dyna-Glo DGU505BAE-D 1500 wCheck Price
Char-Broil Analog Electric Smoker 1000 wCheck Price

 

Cuisinart COS-330 Electric Smoker- Editor’s Choice

Best Electric Smoker under 200

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You might not be able to find a better smoker than this modestly priced electric smoker from very famous cooking company Cuisinart. This smoker has the widest temperature range with the highest temperature of up to 400 degrees. The smoker does not have a separate electronic temperature control but has a convenient to use knob on the side to turn the temperature up or down and also an analog thermometer on the front to help you monitor the temperature. The unit holds temperature extremely well once it starts functioning, and the wood chips needs to be replaced after about 8 hours. The 548 square inches of internal cooking space is vast and roomy enough for a large family, though it will not provide enough space for a moderate sized BBQ. The chrome spring door handle is ergonomic to protect you from burning your hand and have four removable chrome coated racks on the inside of the smoker to permit you to arrange the space as required.

This smoker is easy and convenient to use, perfect for beginners or seasoned smokers. Just plug it in, place your meal on the racks, set the temperature and the rest is up to the smoker. It features an easy to read thermometer on its front door which helps monitor the internal temperature. It has light weight frames and two side handles for easy mobility. The 1500 watt heating element will produce a temperature ranging from 100°F to 400°F.

Cuisinart electric smoker provides you total control over the heat. A dial style thermostat and a large easy to read thermometer on this smoker front door will help you monitor smoker’s temperature at a glance. Simply set it and forget it. This versatile smoker contains three removable chrome racks that can be arranged for smoking whole birds or large cuts of meat. Though it has a small footprint, it has a generous 548 square inches of interior cooking space, which means there is a lot of room to smoke variety of vegetables and meats. Trays and racks are easy to clean.

It has a tray for wood chips, a heating coil, three chrome racks and another tray for water. The small footprint makes it ideal for decks, patios and outdoor barbecue kitchens. This amazing oven can easily smoke a whole range of foods, including beef, vegetables, pork, ribs, chicken, fish, seafood, large cuts of meat, or whole birds. It doesn’t need special training or any kind of previous experience to get amazing results. This efficient electric smoker will provide deliciously smoked foods within few hours, without the difficulty of managing messy charcoal. A handle on each side makes it convenient to move.

Once you have loaded your smoker with food, select the desired temperature and then enjoy with your friends, there is no need to add charcoal or look after a fire to keep a nice consistent temperature. With the littlest amount of preparation this compact smoker is ready to use, to allow you have more time to enjoy and have fun with your friends and family.

Pros Cons
Easy to assemble and use. You need to open the door to add more wood.
Effortless to maintain a consistent temperature.
Quality is great.
Shelving is extremely helpful.
Drip pan is very convenient.

 

CONCLUSION

Overall, it’s a very convenient and extremely helpful electric smoker, you can fearlessly rely on this one as Cuisinart is a well-known brand in the world of grills or smokers. It functions well and has great features considering its low price, handles on both sides are convenient for mobility. It has decent number of shelves allowing you to smoke a lot of food at the same time. It’s a decent priced smoker with amazing features, highly recommended.

Dyna-Glo DGU505BAE-D 30 inches Analog Electric Smoker

electric smoker for less than $200

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You can bring the classic or traditional art of barbecue into the future with this modernized 30 inches Digital Electric Smoker by Dyna-Glo. It has a digital push button which controls settings or monitoring desired cooking temperatures and time easy and quick. With this digitally-controlled and integrated meat thermometer, you can keep an eye on the internal food’s temperature without even opening the door. This digital electric smoker has an amazing feature which you can’t really find in other smokers with this low price range, it is manufactured with a side access wood chip loader to provide the process of adding wood chips while decreasing smoke and heat loss. It’s designed to allow you easy access and the most simplified process, you will eventually find yourself serving up sausages, ribs, chicken and more with this smoker in literally no time.

It is digitally controlled and allows you to set meat temperatures at the single push of a button. As mentioned above, you can easily add wood chips while maintaining heat and minimizing smoke loss with the side access wood chip holder. It also has accessible removeable tray for quick and easy disposal of liquids and grease.

It has three adjustable steel cooking grates which are chrome plated and offers a total of 505 square inches of cooking space. It’s 1500 watt burner provides high cooking power even in the colder climates. You sometimes need to add more wood chips to increase the smoky flavour when the previously supplied ones don’t provide enough smoke, then the side accessible wood chip loader comes handy. The manual control temperature dial and temp gauge (stainless) permits for precise heat monitoring and control.

We mentioned some of the pros and cons of this new Dyna-Glo down below.

Pros Cons
Affordable. Assembly might take a little time.
Great quality. Chip holder is very small
Analog temperature gauge works well.
Easy to use even in cooler temperatures.

 

CONCLUSION

This is without a single doubt one of the best electric smoker under 200, it works great in both cooler or warmer environments, the side Access Wood Chip Loader is super convenient plus you don’t have to open the door to add wood chips to the tray, which might not result in even cooking. The side handles are also great and comes handy if you feel the need to move this smoker. Overall, an amazing product for its inexpensive price. Highly recommended.

Char-Broil Analog Electric Smoker

analog electric smoker infowizard

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Char-Broil has been America’s favorite smoker and grill brand since 1948, but most probably it feels like they are only getting started as quality and design of their products is increasing and upgrading day by day. Doesn’t matter whether you are new to smoking meal or looking for an easier or simpler smoking solution, this Char-Broil Analog Electric Smoker might be the one. It helps creating delicious and juicy smoked food easier. It comes with a large capacity wood chip box and an insulated cooking chamber which helps in maintaining a consistent smoking temperature while introducing smoky flavor is quite simple. An integrated water pan assures that meat doesn’t dry out and keeps your food perfectly juicy. It includes three cooking grates which are chrome plated and provides the versatility to cook for a large group of people. All of the features of this Analog Electric smoker are built with sturdy construction and great quality materials making sure that it is made to last.

It provides large capacity of 544 square inches of cooking space including those 3 chrome plated cooking grates. It has a large capacity of wood chip box which grants for hours of smoke with lesser refilling than you need to do with other smokers. It has a door mounted temperature gauge which helps to easily monitor the internal temperature accurately. It’s aluminized steel water pan keeps food juicy and prevents meat from drying out and it also has a removable drip tray which makes cleaning super easy without making a mess.

This Analog Electric Smoker is made to last longer and is powered by a high 1200-watt heating element. It has an insulated cooking chamber, heavy duty door latches (dual) which helps in even cooking and maintaining consistent temperature, two side carrying handles for convenient mobility with a 1 year warranty on this entire unit. It measures 20.7 inches w x 33.5 inches H x 15 inches D and 1, 000 watt electric element.

Following are some of the pros and cons of this Char Broil electric smoker.

Pros Cons
It has space for 4 cooking racks. You have to purchase 4th cooking rack yourself if you want to add another one.
The analog gauge is on spot.
Heavy duty door latches.
Comes with 1 year warranty.

 

CONCLUSION

This Char Broil electric smoker is great and very convenient, it functions perfectly as for its various features. You might not find the amazing features this one provides in any other smoker in this price range. It’s dual latches helps in even cooking and works great. The side handles also adds an amazing industrial look to the smoker. Highly recommend this one if you are looking for a durable smoker as it also comes with 1 year warranty.

HOW TO CHOOSE BEST ELECTRIC SMOKER UNDER $200

We have listed buyer’s guide below to help you choose best electric smoker under 200 bucks.

Power and temperature

Power and temperature range of any electric smoker are two of the important technical specifications. The power describes the total wattage of its electric heater, which controls how hot it can get and how quick a smoker can heat up. The temperature range is highly important, since this describes the maximum temperature at which you will be able to cook meal, with the particular smoker. Most of the electric smokers are capable of a maximum 275 degrees, which is high enough considering that most meats are smoked at 225 degrees, but some units like the electric smoker from Cuisinart are capable of up to 400 degrees for accelerated smoking.

Temperature controls

Most of the traditional smokers and many cheaper electric smokers have analog temperature dials that allows you to only see but not control the temperature. Nonetheless, some electric smokers under $200, includes electronic temperature controls that permits you to specially set the temperature of your smoker. This can be extremely handy for the people who prefer to set and forget their smoker, or the ones who wants to follow a cooking temperature menu exactly.

Cooking space and overall dimensions

Well this one is entirely based on individual preferences and needs, considering whether you plan to use your smoker to cook smaller proportions of meat for your family, or you plan to smoke large amount of meat to feed an entire backyard barbeque for a large group of people? Your answer will be of a prime consideration when you are looking at the size of the smoker you need, which is normally measured as the internal cooking space. Electric smokers under $200 are normally limited in the amount of cooking space they provide. Also, don’t forget to note the overall dimensions of the smoker, which normally reflects the cooking space, since these dimensions determine how much of a space the smoker will take up on your backyard, patio or wherever you plan on storing it.

Durability and warranty

Even if you are purchasing an electric smoker under the $200 price point, you should expect your smoker to last for years. The durability and sturdiness of your smoker comes mainly from the materials from which it is made. opt for the electric smokers that are made of heavy duty materials like stainless steel as the exterior, and the one which features chrome-plated cooking grates and these will be resistant to years of cooking meat and will also be easy to clean.

Final Verdict

Electric smokers are, no doubt, a great and convenient way of cooking meat despite of those traditional charcoal or propane smokers, which were hard to maintain and use. Going for an electric smoker is an awesome choice and we hope you found the electric smoker you were looking for and this was to any point helpful for you. All three of the above mentioned smokers provides excellent temperature control. The Dyna-Glo 30 inches Analog electric smoker has a side accessible wood chip area to easily add wood chips while you are cooking food. The Cuisinart smoker stood out as the best electric smoker under $200 considering it’s high-powered burner that is efficient of producing maximum temperatures for up to 400 degrees, Cuisinart’s excellent customer service, and the relatively larger cooking space that provides enough room to cook veggies and meats for a sizable family. We hope this guide was somehow helpful for you.

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